top of page
5% Discount on Take Away order over £15
VEGETARIAN DISHES
72. GAENG KUA SABPAROD PAK KHOM (V)
Homemade vegetarian tofu cooked with pineapple, coconut milk and baby spinach in red curry sauce.
£14.15
Gluten free
Hot
Vegetarian
73. MAKHUAMUANG PAD GRAPRAO (V)
Stir-fried aubergine with fresh chillies, garlic, pepper, courgette, onion, fine bean and basil leaves
£14.15
Extra hot
Vegetarian
74. PAD THAI TAOHU (N)
Stir-fried rice noodles with tofu, egg, sweet turnip, bean sprouts, spring onion, shallots and tamarind sauce topped with egg net, chillies, coriander served with crushed peanut and lemon on the side
£14.15
Vegetarian
75. HED PHAD MED MAMUANG HIMMAPARN (V) (N)
Stir-fried mushrooms with cashew nuts, onions, peppers, carrots and spring onion in soy sauce
£14.15
Vegetarian
Mild
76. TAOHU PAD BAI KRA PRAO (V)
Stir-fried tofu with fresh chillies, garlic, pepper, courgette, onion, fine bean and basil leaves
£14.15
Extra hot
Vegetarian
77. TAOHU PAD PRIEW WARN (V)
Stir-fried tofu with peppers, onions, pineapple, carrots, tomato and spring onions cooked in sweet and sour sauce
£14.15
Gluten free
Vegetarian
bottom of page